Hawk’s Cry Farm begins
On the farm, Black Angus cattle graze peacefully on the brilliant hillside pastures. Fields of golden grass hay are carefully rolled and stored for winter feed. Heirloom hens roam freely, coming home to share their nutritious and flavorful eggs. The woodlands yield maple syrup, morel mushrooms, nuts, berries and other wild treats. Honey is harvested at summer’s end. This is Hawk’s Cry Farm: A place where hearty food is slow-grown at the pace of nature.